SAFE HANDLING OF FOOD AND WATER IN A HURRICANE OR RELATED DISASTER

Safe Handling of Food and Water in a Hurricane or Related Disaster

This document contains a summary of general recommendations to protect the safety of food and water in the event of a hurricane, flooding, or related natural disaster.These recommendations have been adapted from those developed under National Recommendations for Disaster Food Handling, a multi-state grant involving Cooperative Extension collaborato

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Selecting Optimal Incentive Price Regulation Model for the Electricity Distribution in Iran Considering Externalities

Almost in Full Bed w/Storage the entire history of 20th century, vertically integrated monopolistic companies have controlled the electricity industry.In this traditional method, these firms were the only service provider in their territory; including power generation, transition, distribution and retail.Necessity of economic efficiency deployment,

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Plant nutritional value of aquaculture water produced by feeding Nile tilapia (Oreochromis niloticus) alternative protein diets: A lettuce and basil case study

Societal Impact Statement Refining circular multitrophic food production methods, which integrate plant, fish, and insect outputs, is imperative for environmental sustainability.Our findings suggest that the right protein choices in fish feed, like black soldier fly meal and poultry meal, can notably enhance the nutrient profile of fish waste water

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The Question of Mimesis in Brazilian Colonial Literature

This paper aims to investigate how mimesis rules Brazilian colonial literary production, considering a tension between its understanding as an imitation of nature or human actions and as an ECHINACEA 2+ emulation of canonical authors and rhetorical topics.We propose that the crossing of those two understandings causes a Bath Lifts transformation of

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